Marjoram

Botanical Name ( Oregano Marjoram )

Alternative names

Sweet Marjoram,

Arabic name

بردقوش

Available Form:

Marjoram Green Green large cut

Marjoram Green Grey large cut

Marjoram Green Green standard cut

Marjoram Green Grey standard cut

Marjoram fine cut

Marjoram pure powder

Season: Available all Year

Packing : 20kg paper bags or 25kg polypropylene bags

Specifications

Purity

99% purity, Admixing 1%, 5% moisture

Process of Crop

Collected from farms, sun dried or machine dried at 8% humidity. Packing as tea bags crushed or leaves as per customer order

Shipping Method

20ft containers (6 Metric Tons) 40ft containers (13 Metric Tons)

Uses

CULINARY USES of marjoram:

Use as a replacement in sauces that include oregano such as pizza and spaghetti sauce. Used to spice red meats such as beef, veal and roasts.

MEDICAL USES of marjoram:

It is an antioxidant and has some mild anti-fungal properties making it useful in preventing some infections.

BEAUTY AND BODY USES of marjoram:

Marjoram is often stored in hope chests or in linen closets to give their contents a hint of its sweet smell.